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Wine Bar

A La Carte Menu

*Sample menu subject to change
View menu hours here

A discretionary service charge is added to all tables

Wine Bar Menu

Wine flight:

Three 75ml glasses of wine served with nibbles 24.5 

 

Snacks and plates :

 

Marinated house olives 4.5

Smoked almonds 4.5

“Pujado Solano” anchovy toasts 8

House croquettes and garlic aioli 8

½ dozen of Kelly oysters 18

Truffle mushroom arancini 8

“Boquerones” marinated anchovy 8

Padron peppers 10

Sourdough and extra virgin olive oil 3.5

Rillette of pork, cornichon, sourdough 8

Seabass ceviche, coconut, pineapple, coriander 13

Charcuterie plate and house pickles 16.5

Lamb terrine, asparagus, boquerones 28

 

 

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To finish

To finish :

Market Cheeses (3) with crackers 16.50

Crème brûlée tart, yogurt sorbet 7.5

LUNCH SANWICHES 

 

REUBEN: House pastrami, saurkraut, Emmental, mustard, multiseed

HAM AND CHEESE TOASTIE: Glazed ham, mozzarella, cheddar, Parmesan,pickle

CORONATION CHICKEN: Curried chicken, toasted almonds, coriander 
DAILY SOUP AND ORGANIC SOURDOUGH: Ever changing 

ADD SMALL SOUP                       

4.5

4.5

8

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Menu note

 

 

A discretionary 12.5% service charge is added to dining menus. 

Allergen info available on request. 

We use nuts and shellfish in our small kitchen. 

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