MARGADH RHA WINE BAR

TASTING MENU

 

A convivial menu for the entire table.

 

AVAILABLE WEDNESDAY TO SATURDAY EVENING

 

€42 Per person

 

Smoked almonds

Organic sourdough with amontillado olive oil

**Add a charcuterie meat plate €5 per person per table**

Padron peppers

Cantabrian anchovy toast and preserved lemon aioli

_____

Torched scallops, butternut squash & Granny Smith apple

_____

Burrata, figs, fennel, sourdough crumb

_____

Venison, salt baked celeriac, pickled blackberries,oyster mushrooms

_____

Chocolate & raspberry tart, raspberry ripple ice-cream

_____

Market Cheese with crostini

**Add a €4 supplement per cheese**

 

Unfortunately there can be no substitutions on this menu.

There is a 12.5% Service Charge added to parties of 5 or more.

​